Fresh Pepper Salad
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
Serves: 8 servings
 
Colorful, Fresh, Light, Sweet, Tangy. Your family or guests will devour this dish!
Ingredients
  • 2 each of medium green, sweet red and yellow peppers, thinly sliced
  • 9 cherry tomatoes, halved
  • Dressing:
  • ½ cup finely chopped red onion
  • 1½ Tablespoons cider vinegar
  • 1/1/2 Tablespoons olive or canola oil
  • 1½ Tablespoons honey
  • ½ Tablespoon Dijon Mustard
  • ⅛ Teaspoon salt
  • ⅛ teaspoon garlic powder
  • ⅛ teaspoon celery seed
  • ⅛ teaspoon pepper
  • Dash of crushed red pepper flakes or other spicy seasoning - OPTIONAL
Instructions
  1. In a large bowl, combine the thinly sliced peppers and halved tomatoes and set aside.
  2. In a jar with a tight fitting lid, combine all the dressing ingredients and shake very well.
  3. Pour dressing over vegetables and toss to coat.
  4. ENJOY!
Recipe by Living Unfocused at http://livingunfocused.com/fresh-pepper-salad/